Textured Wheat Flake Fine

Article 26010

About

Textured Wheat Flake Fine

The Textured Wheat Flake Fine has a natural white colour and a flake size of ≤10 mm. With a protein content of 1.9 %, the product is stable at –18°C and within a pH value range of 6.8 to 7.2. This ingredient can be declared as (textured) wheat flour and as such has a minimal impact on the ingredient list of the final product applications.

Color: white Size: 2-20mm
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Article 26010

Highlights

Textured Wheat Flake Fine

The Textured Wheat Flake Fine has an unique firm bite with a neutral taste. This makes it perfect to combine with fish in hybrid products or for plant-based fish products like nuggets. This flake is also suitable for emulsions and fat replacement in meat applications. Test panels describe the texture and mouthfeel as stringy.

1.9% protein
Bright white

Article 26010

Specifications

Textured Wheat Flake Fine

  • Storage: frozen
  • Content bag [kg]: 15
  • Pallet size [mm] (LxBxH): 1200X1000X1800
  • Number of bags on pallet: 45
  • Amount pallet [kg]: 675