Meatless helps you to realize your sustainability goals and supports you with scientific knowledge on sustainable food and practical tools to quantify sustainability gain in your products.
Meatless fibres are produced with exceeding efficiency and therefore have only a small impact on the environment. Using Meatless in for instance meat or cheese products helps increase the sustainability of their production. Meatless thus aids you in reaching your sustainability goals.
We offer knowledge not only regarding food and sustainability but also concerning practical matters, such as a tool to calculate the extent of your environmental impact when using Meatless in your preparation methods. Furthermore, we provide scientific reports on the actual effects of using Meatless. A complete LCA (Life Cycle Assessment) has been made for Meatless products, and we alone, through collaboration with institutes and independent research agencies, offer a thorough foundation for you sustainability claims.